Guests entered a setting bathed in soft lights and seasonal décor, evoking a warm and intimate ambiance. The evening featured a menu of rich, hearty dishes paired with carefully selected cocktails, all designed to comfort and delight. Thoughtful touches—like personalized place settings and a cozy fireside lounge—added charm and character throughout the night.

• Prosciutto cups with fig and goat cheese
• Smoked salmon on crisps
• Candied beet salad with pumpkin seeds, blue cheese, and cranberries
• Brie risotto LINK
• Seared scallops on a apple salad and butternut squash puree LINK
• Cornish game hen and mash
• Apple berry cobbler and brown butter bourbon ice cream
• REFRESHMENTS
  Fig dark and stormy LINK
  Spiced honey bourbon old fashioned LINK
  Spiked Mexican hot chocolate